Mama’s House Rules
IT’S CALLED FLAVOR,
NOT BURNT:
Every pizza is hand-stretched and fired at temperatures hotter than your last argument. That dark, bubbly char is intentional, it’s called “leopard spotting.” If you wanted a perfectly pale, soggy circle, the frozen aisle is three blocks over.
GOOD THINGS TAKE TIME:
These aren’t assembly-line pizzas. Every pie is made to order and hand-stretched with love
(and a little bit of attitude). Be patient—Mama’s working as fast as she wants to.
YOUR PIE, YOUR PROBLEM:
Once you start building, you’re the captain of that sinking ship. No refunds for “weird” flavor combinations. You picked it, you eat it.
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Jo Mama’s
Signature Pizzas
Wood-Fired Flavor … With a Twisted Twist
The Spicy Aloha
(Hawaiian)
Get a taste of the tropics with a kick. Loaded with Canadian bacon and fresh pineapple, then elevated with a sticky hot honey drizzle. It’s the Hawaiian pizza’s cooler, spicier cousin.
Get a taste of the tropics with a kick. Loaded with Canadian bacon and fresh pineapple, then elevated with a sticky hot honey drizzle. It’s the Hawaiian pizza’s cooler, spicier cousin.
$17
Cluckin’ & Squealin’
(Chicken & Bacon)
Chicken, bacon, and red onions, finished with fresh cilantro and a BBQ sauce drizzle. A farm-to-fire disaster is the best way possible.
Chicken, bacon, and red onions, finished with fresh cilantro and a BBQ sauce drizzle. A farm-to-fire disaster is the best way possible.
$19
O.G. Mama Mia
(Margherita)
Seasoned tomato sauce, fresh mozzarella pearls, and fresh basil. The one that started it all. Don’t overthink it.
Seasoned tomato sauce, fresh mozzarella pearls, and fresh basil. The one that started it all. Don’t overthink it.
$17
The Pep Talk
(Pepperoni)
Our signature pepperoni and mozzarella. Because sometimes you just need a little encouragement in the form of cured meat.
Our signature pepperoni and mozzarella. Because sometimes you just need a little encouragement in the form of cured meat.
$17
Jo’s Big Cheese
(Cheese)
The boss of the oven. No toppings to hide behind—just our premium cheese blend and seasoned sauce fired to perfection.
The boss of the oven. No toppings to hide behind—just our premium cheese blend and seasoned sauce fired to perfection.
$16
The Participation Trophy
(Cheese Logs)
Hand-stretched dough topped with garlic and a mountain of cheese. You didn’t really try to be healthy today, so here’s your prize.
Hand-stretched dough topped with garlic and a mountain of cheese. You didn’t really try to be healthy today, so here’s your prize.
$10
Your Pie, Your Problem
Build Your Own
Stayin’ Single
(1 Topping)
$18
It’s Complicated
(2 Toppings)
$20
Three’s a Crowd
(3 Toppings)
$22
Extra Mistakes
(4+ Toppings)
$1.50 each
Anything over three toppings and you’re officially a hoarder. We’ll do it, but you’re going to pay for the privilege of ruining your dinner.
Mama’s Mess (Toppings)
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Pepperoni
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Italian Sausage
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Bacon
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Canadian Bacon
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Chicken
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Smoked Brisket
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Pulled Pork
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Jalapeños
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Red Onions
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Bell Peppers
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Black Olives
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Mushrooms
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Pineapple
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Balsamic Glaze
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Hot Honey Drizzle
The Wet Works (Dips)
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Ranch$1.50
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Blue Cheese$1.50
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Marinara$1.50
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BBQ$1.50





